Spoonful Catering is back in the INN! Spoonful Catering is back in the INN!

Spoonful Catering Local Foods Dinner Event
at the Rice Mansion Inn

featuring the Dave Cuite Duo
Thursday Night ~ November 12th 2009

Food & Music from 6pm- 9pm

Menue:

Savory

Braised Beef Brisket, Spiced Autumn Vegetables - $17
Coquille St.- Jacques, traditionally prepared with cream & mushrooms - $15
Butternut Squash filled Dumplings, sage, brown butter, autumn greens - $15
Roast Chicken Breast with bacon, brussel sprouts & figs - $17

Salad

Roast Beets, Goat Cheese, toasted Sunflower Seeds, Leaf Lettuce Vinaigrette - $8
Wedge of soft, bloomy “Kunik” & Murray Hollow bread $12
Leaf Lettuce Vinaigrette $4

Sweet
Apple Crumb Pie, vanilla ice cream - $6
Chocolate & Butterscotch Parfait, Whipped Cream & Pecans - $6

Help Yourself to Decaffeinated Coffee & Tea $2

$2 has been added to each savory plate to pay the band

sumptuous creative cuisine ~
traditionally prepared using the local and regional bounty of the earth

Spoonful Local Food Dinner Events and Sunday Morning Samplers

Dinner Events are monthly throughout the year and include live music
November 12th ~ December 17th
6pm-9pm

Sunday Morning Sampler: Weekly Breakfast throughout the winter
November 15th, 22nd 9am-12noon
December 6th, 13th, 20th extended hours 9am-1pm

Cash and Checks please

Contact:

Christine, The Rice Mansion Inn (518.677.5741) Christine@ricemansioninn.com
Sue, Spoonful Catering (518.692.9037) Sue@spoonfulcatering.com

Local Farms & Regional Producers

3-Corner Field Farm, Borden’s Orchard, Boyden Farms, Cabot Creamery, Crandalls Corners, Schaghticoke; Champlain Valley Milling, Dancing Ewe Farm, Elihu Farm, Garden of Spices, Gillis Acres, Ryancroft, Long Days Farm, Manx Station Farm, Pleasant Valley Farm, Reid Wetherby Farm, Saratoga Apple, Slack Hollow Farm, Sugar Mill Farm

Cambridge Food Co-op News Cambridge Food Co-op News

Come shop with The Cambridge Food Co-op for three days of savings as part of our countdown to the move. The 20% discount regularly reserved for members will be extend to all shoppers on Thursday November 5th through Saturday November 7th in preparation for our move.

Shop the sale on Friday & Saturday (November 6 & 7) 10:00 - 6:00 at 25 East Main Street, Cambridge NY.

The Cambridge Food Co-op will be closed on Sunday November 8th and Monday November 9th as it relocates down the street to 1 West Main Street.

The new location opens on Tuesday November 10th. The expanded Cambridge Food Co-op is open to the public, selling local organic produce and products, like fresh goat, sheep and cow milk cheeses, Battenkill Valley Creamery milk, and fresh baked whole-grain breads. The Co-op carries a broad variety of delicious, natural, wholesome foods, wild fish, and pasture-raised beef as well as a wide selection of gluten-free products. You can shop bulk seasonings, beans, and grains to stretch your shopping dollars with our new self serve bins.

Visit us at www.cambridgefoodcoop.com or call (518) 677-5731 to find more information about shopping locally at the co-op. Remember, the public is always welcome!

We look forward to seeing you at the sale & the new store.

Photography on Canvas Show- John Carlson Photography on Canvas Show- John Carlson

(Photo by John Carlson, copyright 2008)

I am showing a series of large photographs printed on canvas in a show called, "LANDSCAPE" at Kevin's Restaurant, in North Bennington, Vermont. I have always enjoyed the long compositions inherent in panoramic images. This is a series experimenting with that format. The show runs for the month of November.

So, please, go and enjoy a decent meal and let me know your impressions of the work. Thanks.

For more information about the artist, John Carlson, click here and scroll down to Treasures of Cambridge #22.